How much did candace nelson sell sprinkles for
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Candace Nelson Keynote Speaker
- Founder of Sprinkles & “Guest Shark” on Shark Tank
- Serial Entrepreneur & NY Times Bestselling Author
- Angel Investor & TV Personality
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Candace Nelson's Biography
Candace Nelson is a serial entrepreneur, the Founder of Sprinkles and Pizzana, Guest Shark on Shark Tank and a New York Times and Wall Street Journal bestselling author. An expert in turning a passion into a profitable business, Candace revolutionized the baking industry when she left a career in finance to start Sprinkles, the world’s first cupcake bakery and Cupcake ATM. Sprinkles has since grown into one of the most successful cupcake brands ever.
Nelson followed with the launch of Pizzana, a growing chain of Michelin Bib Gourmand-awarded pizzerias leading the third wave of pizza in the US. She continues to expand her portfolio: co-founding the children’s sensory learning centers Play 2 Progress and launching CN2 Ventures with her husband, Charles Nelson, to invest in early-stage consumer companies.
Candace is the author of The Wall Street Jour This page is about the pastry chef and television personality. For the American music producer, see Candace Nelson (producer). Quick facts for kids Candace Nelson Jakarta, Indonesia Candace Nelson (born May 8, 1974) is an Indonesian-born American pastry chef and judge on the television series Cupcake Wars and Sugar Rush. Nelson grew up in Indonesia. Baking runs in her family, as her French-American grandmother was known for the desserts she created at her San Francisco restaurant in the 1930s. Nelson is a graduate of Groton School (class of 1991), Wesleyan University (class of 1996), and Tante Marie's Professional Pastry Program in San Francisco. Nelson is a Wesleyan Distinguished Alumnus Award recipient. Before entering the bakery business, Nelson and her husband, Charles (born 1969), a native of Oklahoma, worked as investment bankers. After the dot-com Pastry chef and television personality Candace Nelson was born on May 8, 1974. He grew up in Indonesia. Nelson’s love and talent for baking run in his family. Her French-American grandmother was known for her desserts at a San Francisco restaurant in the 1930s. Nelson attended the Wesleyan University and graduated in 1996. She went on to study at Tante Marie’s Professional Pastry Program in San Francisco. Before entering the baking business, Nelson was an investment banker. After the dot-com bust in 2001, she decided to focus on baking. Nelson developed a custom cake business from her home in San Francisco. The business later moved to an old-fashioned bakery in Los Angeles. At that point, she only focused on making cupcakes. In 2005, Candace Nelson and her husband Charles, who was previously also an investment banker, opened their business Sprinkles Cupcakes in Beverly Hills California. The 600-square-foot bakery was the world’s first cupcake bakery. The business sold 20
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Candace Nelson facts for kids
Born (1974-05-08) May 8, 1974 (age 50) Nationality American Alma mater Wesleyan University Occupation Businesswoman, pastry chef, television personality Early life
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Candace Nelson Biography, Life, Interesting Facts
Bakery Business
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